A wonderful restaurant, with an amazing atmosphere. It's really like in a museum) It's very big. We visited once and were offered a place in the large hall on the second floor. The scale was impressive.
The choice of food is quite large. Traditional cuisine, meat dishes predominate. But there are also fish dishes. The portions are very large.
For example, there is no standard portion of pilaf, but only for two. The menu says "for two"))
A portion of pilaf 1 kg....)) so get ready that you will get a dish weighing 500 grams, this is really a lot for one))
I ordered a salad of crispy eggplant, but here it is not the same as in Nargiz. I didn't have enough tomatoes and sauce. Overall, it was delicious.
It should be borne in mind that the waiters speak Russian poorly, communicate through a Google translator))
An amazing place! Tourists should definitely visit it. The restaurant is huge, there are many halls, each with its own theme, in some it would be just a pity to eat. We were in a hall with national music. Very attentive service, after ordering food, while cooking, we were given a tour of the restaurant, the tour is interesting, and the scope of the restaurant is impressive. Payment for the tour - how much will you give. The food is beyond praise. We took an assortment of kebabs, it is designed for two, we took it for three (two men and a woman), everyone ate, ate with difficulty. We took the local beer - I liked it, and the pomegranate wine - I also really liked it. They gave me a few more wines to try, advised me which ones should be taken, which ones should not. A very pleasant attitude, as friendly as possible. We are very glad that we decided to celebrate the beginning of our vacation there. It would be possible to put 10 or 100 would be put with a pure soul.