The best doner so far. Due to expensive non-standard products (lettuce leaves, red onion, red cabbage), the taste is fire. The quality of the red sauce suffers a little. If it is replaced with a more expensive and high-quality one, we will be regular customers. Otherwise, it's very cool. It's nice that the meat is cut into large pieces, which also adds a lot to the taste.
The chicken is excellent there, there is even a mini-parking. They are prepared in fact, which confirms the freshness of the products and dishes. By the evening, everything is already over, hurry up.