I liked the samsa, the mohora is so-so, the ground shish kebab is also a three. Parking is a problem. I had to ask for a wet wipe three times. In general, a stable three.
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Anonymous review
May 6, 2020
The quality of the food has deteriorated very much over the past 2-3 years. The place is still beautiful, but the kebabs and fried fish that we loved to go there have gone bad, they don't make it tasty.
I was in this cafe on the anniversary of an employee, she brought fruits with her and asked them only to wash (2,600 kg of bananas, 2 kg of apples, 1 kg of tangerines), the staff also cut them without permission, shamelessly appropriating a part. I had to call them and force them to return. Not only is it expensive, but they also brazenly steal. By the way, the kebab is tasteless, also raw
It's an ordinary Uzbek cafe, but the locals admire it, there are a lot of people in the evening. You can drink alcohol. Mutton kebab is stringy and tough. Lyulya is normal. Samsa is simple, like in a tent.
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Екатерина
Level 10 Local Expert
November 19, 2022
It's delicious, but the waiters leave much to be desired