I think the food is for an amateur. The only thing I liked was the salad of broken cucumbers, soup with dumplings for an amateur, noodles with chicken for an amateur too. Noodles are not juicy, you have to add a lot of sauces to somehow decorate the taste. The sauces they serve are not very spicy even for me (I don't really like spicy). Of course, you can take the noodles with you and figure out how to cook them at home the next day when you picked them up from the restaurant. (fry the noodles with garlic and leeks, add soy sauce and add ginger to taste). The service is good