We ordered beef tongue soup,
Chicken nuggets, which looked like chicken pieces in the photo, and khachapuri in Adjarian style. The soup was returned, finely chopped tongue clippings were impossible to chew, chicken nuggets turned out to be a semi-finished product, khachapuri in Adjarian in general did not cause any questions.
Maybe there are some other dishes that we haven't tried and they are wonderful, but think for yourself, decide for yourself
The service is very polite, as in general and usually in a Turkish restaurant
A Turkish restaurant near the waterfront at the seaport.
We had lunch there once. The menu (you order through the app on your phone) is varied, the prices are average in principle. The food quality is good.
Lunch for 3 people went out for 110 GEL + tips.
One star only for the location.
We walked in the evening after 23 and were looking for an institution where you can eat khinkali. We went there and yes, they were on the menu. They cost 10 lari for 5, and they took homemade white wine (also for 10).
1. The first to bring dry white wine of orange color. It tasted terribly sour and bitter, not inherent in dry wine. It feels like it's bottled ink.
2. They just brought the worst khinkali that we have just tried: the dough is thick and hard, the meat juice is tasteless, and I still have questions about meat. It was too soft, like it was raw. They ate one khinkali and did not eat any more - their appetite disappeared.
3. The establishment smokes both inside and under a canopy. All the hair stank of smoke.
I was very disappointed, because their prices are slightly higher than in other restaurants, and the quality leaves much to be desired. It's better to go to Tavaduri or Pirosmani, it's really delicious there and you definitely won't get hurt.