At the moment, I find it difficult to say, but last year they cooked deliciously, the prices were adequate, the cozy hall was comfortable, but there was a small one, but the service was slightly lame, and the staff was good.
When it opened 6-7 years ago, it was normal, but now it is completely unsanitary, there is a shortage of staff, it is generally better not to go there, it is located along the road
When they opened, the order was clean, delicious, but now I do not advise, cleanliness standards are not observed, meat is put in pita bread very little, and prices are like those of evos
Lavash is, to put it mildly, a four-piece.Everything else is just some kind of horror, why mock people so much by selling stone cakes or French fries, where 80 percent is transferred oil, 10 are spices, and the remaining ten are