By this date (02/05/24), the staff had changed. Probably the administration too. It's not like that. And everything is wrong. It doesn't take really long to prepare an order. It's not tasty at all. There are very very few ingredients. The staff is in no hurry (open kitchen). All in plain sight, the appetite disappears already watching them. And as I wrote above, you will have enough time to evaluate all this.
In my opinion, it's not a bad place. But to be honest, I think it's not right to evaluate what is related to food.You can have a bad mood and the reputation of the institution will fall down.But in this case, I like everything here, everything is delicious and prepared individually just for you. So enjoy your meal friends
The last time I took noodles, they probably dropped the salt shaker into a saucepan, it was impossible to eat, I had to throw everything away, it was very salty. At least try it there before you sell it to people!!! The meat gets smaller and thinner the further away you disappoint
They stood in line for 10 minutes, when they stood the whole queue, it turned out that they had almost nothing in stock!!! There is no compote, no dumplings, no half noodles! In short, there are only a couple of dishes! Sunday is one o'clock in the afternoon!
Everything is dirty from the cash register to the kitchen. The cashier cannot distract himself from his tiktok to accept the order, half of the order was not reported, he had to get up from the table remembering that the order included cola, eggs, salad, which was mixed up twice, compote tasted like a week old, the lowest possible rating for the institution, the food was not tasty. People shouldn't eat there! 20.09