The place of fooled expectations. We’ve ordered Sangria made of sparkling Rose with pineapple - we’ve got something watery without any sparkles, white, almost tasteless and full of ice (so, classical fooling method). Our complaint didn’t get any reaction except of the smile. Food - all we’ve tasted was about less then average. Beautifully served but the taste was not so good - Olivier salad was tasteless, with lots of fresh cucumber (not peeled) which gives the watery flavour and frozen pees (disgusting texture). As a second dish I took the tuna stake - salty like I don’t know what. The only normal thing was the oysters. So, if you finally decide to visit the place take the oysters and a glass of wine that’s it. I don’t recommend the place at all.