If you want to enjoy the Uyghur's lagman - you just have to visit this place! A wide selection of dishes (lagmans, kebabs, salads, suzma), fast service, friendly staff!
One of the best lagmans and Uighur halal dishes are prepared here. The prices are also reasonable. The location is also a good place for one to see the old town and the Charsu bazaar. Recommend👍👍👍
once a very good and delicious lagman, it turned into a catering eatery
the place has long been in need of repair and staff renewal, as the staff and internal policy were extremely unsatisfied
during Ramadan, we were shortchanged on the products that were placed on the table and against our will entered into the final bill for dinner
we found out about it much later, I put a fat minus for it
A legendary place, I have been visiting it periodically for 20 years! The food is still on top! There are shortcomings in furniture and service, but the taste of one of the best lagmans in the city smoothes everything out!
A good teahouse. It's beautiful here. There are many tables for different numbers of people. There are dishes of national and European cuisine. Different types of barbecue, etc.
There is a variety of food on the menu, but not everything is there in fact. Very long service. They came in a large company (they took an order from two people, ignored the rest). I had to move to another table to open a new order. But again we had to wait for more than 25 minutes, and only after several requests to come over, we finally accepted the order. I do not recommend this place.
Not like before. The noodles were a little tougher. I often ate here. But the last time was more than a year ago. They always cooked the same and delicious. Now the changes are for the worse.
The food and meat are good, the staff is normal, the waiting time is average, the cleanliness is average, the atmosphere is like in an ordinary dining room indoors, outside it is better on the veranda. The interior needs to be replaced as well as renovated indoors. the percentage of service is a little expensive for such a place, 15%, works around the clock, as they confirmed, my friends and I came at almost 23:30 and ate here.
Nice place , lovely choyhona , lagman is amazing ... Who understands!?... Satisfying, delicious, especially with "spicy" seasonings added to lagman... And of course , hot cook choi and freshly baked tortilla . Insanely delicious . Come by , you won 't regret it ...
The food is delicious. Service for a solid four. The staff is friendly. The waiting time is within acceptable limits. Meat is halal. The atmosphere is cozy. A good place to relax with family and friends.
There are 2 halls, the usual one as a canteen and the second one as a cafe.
Ordered: lagman+4 there are better places with lagman,
Barbecue:+3 very small portions, medium,
Kfs kurinnoe+4,
Caesar salad is mayonnaise + iceberg, minutely chopped brisket, without cherry tomatoes, a large enough plate,
Isti +4
Tea+4
The service is long+4,
The prices are normal
The best Uighur lagman and gampan are here, the tortillas are very tasty, only the tea has changed, it used to be more saturated with lemon, i.e. half a lemon was put, and now they put a small slice. I'm bringing my mom here because she loves lagman very much, and I'm a gampan! Very tasty, everything is clean.
An excellent institution for Uighur, national cuisine, as well as a good assortment of meat dishes.
There are separate places to relax with family and friends.
The food is very tasty, the staff is a little arrogant, the waiting time is within reason, very clean and cozy, the design is good. Prices are above average, it is expensive for Tashkent
We visited this institution in March. Unfortunately, Lagman is not the same as before (6-8 years ago). Lagman for a maximum of 4 minutes. There was one evening and half of the food from the entire menu was missing, without exaggeration. The places on the 2nd floor are very shabby, although there was a renovation not so long ago.
Not a formal, but a popular, massive and fast institution. No one will leave here hungry or dissatisfied.
The menu is huge, but the dishes are collected and served quickly. Delicious: aromatic and balanced sauces and broths and good meat are responsible for the taste.
I really wanted to try a real lagman, according to local reviews, we decided to go to Lagman House, in the end we were disappointed((((
In our opinion, the dish was raw (all the vegetables were crunching), it is not very pleasant when you gnaw the carrots in the dish ....
The institution itself is popular, clean, there is only one waiter from the staff who speaks Russian, this is not an obstacle for us, we speak Uzbek fluently, honestly, we expected more, the children refused to eat at all, referring to raw vegetables and were right, one of our tourists later felt bad ((((.
One of the best establishments of Uighur cuisine. The second floor was renovated and made very beautiful. A wide selection of dishes and kebabs. Feel free to go