We were on a business trip and visited it twice. A very nice, atmospheric place, the food is inexpensive and delicious. Of the cons: there are calls on the tables to call the staff, but when you press them, no one comes anyway, you catch the waiter with your voice. Perhaps this is due to the load, there are often a lot of people in the cafe.
We stopped by tonight with my husband.
We ordered 2 pieces of lamb shish kebab (the cashier advised some of the mutton), a portion of guira lagman doner beef and a half.
In general, everything is fine. Service, staff, prices.
But, the pickles were not equally placed in the doner, or they were put in large chunks, I did not understand, but the strong salty taste brought down the appetite.
And I didn't see any fat in the barbecue.
And they also took 3 portions of pizza with them. Everything was delicious!
Many thanks for the courtesy of the staff, for the quick cooking.
I would like the best.
The Doner is delicious, I like that the Doner is served with sauce, the first courses are also delicious. The kebab is delicious, the portions are modest. The service is above average, the interior is modest, beautiful, oriental.