I really liked the restaurant! Beautiful interior, cozy terrace, live music, great food service. We ordered a lot of things, everything was delicious. The only thing Saj was not impressed by the size (well, maybe we are such prozhers). I remember the Crispy eggplant salad the most. I thought it was some kind of standard recipe/technology for Baku, but unfortunately, in other restaurants where we were after that, they were not cooked so tasty. I want to come back just for him)

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Ирина

Level 15 Local Expert

Always perfect service and delicious food! On this trip to Baku, we were here on Saturday evening, we booked in advance, because there are always a lot of people. We took a barbecue salad - 10/10, gutabs (greens, cheese, pumpkin) - 10/10 (thin, crispy, perfect), potatoes with a curd - 9/10 (slightly uncooked), dolma - 10/10 (juicy, the softest leaves), hingala leaves - 10/10 (it's just a dump of the head), khan kebab 10/10 (always great!), persimmon with lamb - 8/10 (the meat is a little harsh, the dish is heavy and with a very pronounced sourness from the pomegranate, for an amateur). A bottle of pomegranate wine and a jug of feijoa compote. The total amount was 5900rubles for two people. In my opinion, it's perfect. The place is wonderful, live music in the evening)

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Екатерина Сорокина

Level 7 Local Expert

The food here is simply wonderful! Excellent pilaf, tea, pastries. The food was simply wonderful, and the location was beyond praise. But the only negative was that the waiter who served us spoke only Azerbaijani, and our conversation in a mixture of Russian and English was very comical, which, in other ways, was not a hindrance. I highly recommend it.

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