The place is brand new, the cuisine and the atmosphere are unusual. The staff is new, it's clear that they are still studying. It would be nice to have a good overview of how and what to cook, ask for it yourself and get the information. I liked cooking it myself, it was interesting and delicious. It's better to come in a big company, we ordered a large cauldron to cook all this.
Ordinary green tea has been so delicious, probably since China itself, it tastes great.
We were with family and guests there. I liked the food. The service leaves much to be desired, the receptionist photographed salads, assuring that we would not get into the frame, it was unpleasant, we came to relax and eat with our company. I ordered water, they brought water in a decanter, the decanter is dirty, the lid is in mold. They refused to clean up the account, they didn't even apologize. They replaced it with 0.5 bottled water and returned the difference in money, a strange Three stars for the kitchen.
My wife and I were with some strange young staff, they all said that they came for the first time and asked for help with the menu, they didn't care, in a word, they left 15 pieces but didn't understand what they ate, very bad staff does not contact customers, in a word, we did not understand what we ate