I tried nairi - delight here. I took a pork kebab - it's perfectly cooked. The service could have been faster, but a nice outdoor veranda and delicious dishes smooth out the impression. I liked the place. The price tag is slightly above average
I do not know what tourists from Russia did for this particular restaurant, but I personally did not do anything to them, as soon as the staff heard our Russian language and realized that we were from Russia, the tone changed, they became obscene and impolite, and the kitchen was a solid three, I do not know who else spat in the food, about we won't find out about this, if you are Russian speakers, then it's better not to set foot here.
A great cafe. The food is very tasty. The portions are huge. The service time and service are at a very high level. We were not a few times and were satisfied!
It's a great place. Very tasty dolma. The kebab is very juicy, the meat is perfectly marinated and professionally fried. We took dolma, pork kebab and a bottle of Areni Elegant red wine. I really liked the wine. We paid 12540 AMD for everything with a tip (10%).
If you want to eat tasty, hearty and comfortable food, you are here!
The kitchen is excellent, the service is excellent, the atmosphere of comfort and the desire not to leave this wonderful place any longer!
I recommend it to everyone!
Advantages - location and kitchen
Fat cons - maintenance
We had a rest on 12.04 with a large company, all the best and on the table. We have worked up to 500 thousand drams. The waiters tried to take out alcohol under the toast - there are no words, only drool! At the end, the bill was brought, not a word in Russian (who raises GDP for you?), the service is included in the bill, and the waiters: "this is a service fee, and tips are separate!»Are you serious? Well, at least they were ashamed after they were noticed on the takeaway, well, you have to be impudent further - the second happiness! Basically, one of the reasons for your current situation is…
A good menu, a large selection of traditional dishes with modern serving. A decent wine list. This is not the first time here - everything is always good.
A gorgeous place! Delicious and hospitable! A very good selection of snacks, masterpiece meat, excellent wine list and bar menu and, of course, sincere and professional service! Smart girls and hostesses and waiters - all work with a soul, which makes the Ktur even more cozy. I will definitely come back.
In the evening, we were choosing an institution where to go for dinner, and we chose this one because we once passed by and saw that people were eating meat here (we remembered what we should try). Before we went, we tried to find the menu, what is there at all, we did not find it, but we did not read flattering reviews and we already went there with a biased attitude.
We arrived at rush hour. Friday evening.. a lot of people. We are trying to find someone to approach so that we can be imprisoned. There are a lot of staff around. The waiters are full of gambling. We approach the hostess. Of course, with the most displeased face, she did not even get up, we asked if it was possible on the veranda, she just waved her hand - there. 😁 Well , okey. We exchanged glances. The acquaintance did not start very well, let's just say. We sat down and waited. We waited for 10 minutes until they came up to us, and we ourselves expressed a desire for the menu to be brought to us. After studying the menu, and I will say it is very large, we chose: pork shish kebab, pork and lamb ribs, grilled potatoes, bbq potatoes, summer salad and 2 original cocktails. I liked the pork ribs very much, but there was no lamb, they turned out to be very tough. The pork meat kebab was very tasty, the only thing that confused me was very salty pieces, tomato sauce, cooked according to their local recipe, helped to wash off this salty taste - it was very tasty) the serving was on a large board with pita bread, where there was fried onion, 1 tomato and ordinary onion, in this pallet they included all ordered meat and ordered potatoes are 2 servings, the photo is just attached. We were satisfied with the meat, except for the lamb on the bone. While we were waiting for the meat, the summer salad was brought to us first and quickly enough, we didn't even have time to discuss the menu. The second one brought us author's cocktails, also surprisingly fast, one of which was just incredibly delicious (with orange peel), and the second one was too cold and watery, of course there was too much ice for such weather, there was not enough brightness of taste, very similar to an oxygen cocktail (maybe of course our fault that we did not use it correctly identified by ingredients). But our favorite, of course, was a cocktail with orange peel, very bright, delicious, incredibly sweet and alcohol felt good. We recommend it directly. When the cocktails arrived, we just asked about the main course, the waiter just said he would clarify, and as soon as he leaves, the main course has already been taken out. That is, in fact, for a maximum of 20 minutes we waited for the main course to be served, I, as an eternally hungry and dissatisfied person, did not have time to reach a critical point. Summarizing, I can say that we liked the food and drinks in general, except for small nuances. 20,000drams were paid for the dinner. The food was brought optimally quickly. Whether they were kind or friendly to us, they probably weren't. More accepted the order and disappeared. We attribute this to the fact that there are a lot of people and very few waiters. I hope my review will help the institution to pay attention to the shortcomings that can be corrected in the work of the institution to make it even better. As a frequent guest of Yerevan, it really pisses me off that there is no menu in the public domain for those establishments that I want to go to. That's why I'm attaching photos and menus to all of you, including)))
I really liked the place. I was in Yerevan for a couple of days and I wanted to try something from the local cuisine. The waiter advised everything, they brought it quickly. Portions for two). Everything is delicious. It's cozy and the location is good (in my case, right next to the hotel I stayed at)!
A great restaurant. Pleasant interior, large, spacious veranda, soft, unobtrusive music. Everything was delicious (although their version of aveluk soup, to my taste, is very sour - for an amateur). Friendly waiters. We will be glad to come back again!
The manu is of course good, but if suddenly your dish turned out to be very salty or not cooked, then this is your problem, you will have to pay for what was brought from the kitchen, even if it is a mistake, the staff is very wild and aggressive
I love this place very much - I always come to Yerevan every time. The food is delicious, the interiors are beautiful. And there is also the most delicious mulled wine, of all that I have tried - with some local fantastic spices. The only thing I want to note is that the start of work is not from 12, as it says here, but from 10 am. And if you are going to come here in the evening after work, it is better to book a table by phone in advance, because the place is popular and a free table can only be found on the street (like a veranda), and there the atmosphere is not the same))
It was a pleasure to meet Yerevan on the day of arrival in the cozy atmosphere of the Ktur restaurant. The food is authentic and with a twist. The assorted kebabs are delicious, and the serving is spectacular. I was very pleasantly surprised by apricot cognac Ararat. The staff is competent, well-organized work allows you to serve dishes quickly. Thank you for a good evening.
The best restaurant in Yerevan, the only one we visited twice. We visited almost all the famous restaurants of the Armenian capital., there is something to compare. Excellent waiter's advice on national dishes . A magnificent red and pomegranate wine of the same brand. A very authentic atmosphere inside the restaurant, and a cool huge veranda. Customer oriented staff. In some cases, there were problems with the terminal when paying with a card, but perseverance won out
It is very beautiful and stylish. 4 with a stretch. We were in the afternoon, I told the hall manager that it was my mother's birthday. Service 3, or just bad luck with the waiter. The plate with the problem was returned, also silence. Of the dishes, something is delicious, something....If it wasn't for my birthday, maybe I wouldn't have written anything. They were upset, in a word, they wanted to make mom feel good. I would only come back because of the interior.
It's delicious, a large veranda, but the waiter was disgusting to us, except that he didn't spit in our face. Apparently, the fact that tips are already included (10%) allows the staff to work with their left foot
I really liked this restaurant! We visited on the recommendation of the hostess, from whom we rented an apartment on Saryan. Clean, modern, huge summer veranda, fast delivery, affordable prices, and most importantly delicious food. The signature salad "ktur" is delicious! We went in once for lunch, and then came back a few more times!
We were there in the summer. The cutlets were burnt like grandma's, but the mashed potatoes were delicious. The man (apparently the chef) reacted to my claim in a boorish tone. He said that they were fried like that)))))It was unpleasant. There is no place to change a diaper for a child((((
One of the most famous and biggest wrestlers on Saryan. It's often crowded, but cozy and pleasant, especially when you're sitting outside and it's warm. It is very tasty and quite inexpensive.
A wonderful restaurant with excellent national cuisine, service at the highest level. All the dishes that were ordered were very pleasant, both meat and fish. The restaurant was chosen by rating and was not mistaken
Service and customer orientation are at 0.
The hostess works, who turns her back during the conversation and leaves. An unpleasant person.
The music was playing very loudly.
The food is tasteless. The kebab was already black, burnt.
We came by chance, on the way, and did not regret it at all. There is a predominance of Italian cuisine in the center of Yerevan, and authentic Armenian cuisine here. The food is delicious. We had enough to eat. Very tasty pomegranate wine - I recommend it.
Very tasty national Armenian cuisine. An original presentation, a large wine list, an interesting interior in the style of Yerevan courtyards of the Soviet years. The waiters will be happy to tell you about any dish, its composition and taste characteristics. I highly recommend visiting. It is better to book a table in advance.
I read the reviews, prepared myself mentally for poor service)) but we got a great waiter Isaac! He answered all our questions (not even on the topic), everything is fast and sooo delicious! We ordered a set with different types of barbecue (like "under one cloud", I attach a photo), vegetables and pomegranate wine, super! One serving of these dishes is enough for 4 people with a head!
I advise you!
The service was weak. Sitting on the street, it was difficult to catch anyone from the staff. The kitchen is on top! The portions are good, the food is cooked deliciously and qualitatively, Lamaggio especially liked it. In general, a pleasant atmosphere, good furniture and dishes, a large menu of both food and drinks to choose from.
This place is worth paying attention to, in terms of price-quality balance, one of the best options. We went with the aim of eating a sausage half a meter long, we were recommended and we did not lose. Not spicy, not too salty, just delicious, the potatoes are attached and sooo delicious. Eggplant salad, or rather eggplant peel, is definitely worth a try, eggplant rolls are also on top. As a result, I was pleasantly surprised. I definitely recommend the place.
In my opinion, one of the most delicious establishments in Yerevan! It is noteworthy that I chose it myself. And when local friends invited me to dinner, I found myself in it again!))
Armenian cuisine restaurant. The food is delicious. The service is fast. But I would not say that this is a straight restaurant level, closer to the cafe on the veranda.
The most favorite restaurant in Yerevan. We came several times, always with only positive impressions. The food is very tasty, the portions are designed for 2-3 people.
The service is very fast. There is a full landing on the veranda, but there is always a table in the hall, where it is pleasant and cool. Tips, as well as almost everywhere in Armenia, are included in the bill. The wine selection is good, all local brands.
We ordered wine and a dish. The wine was brought immediately. Then no one came up to us for 30 minutes. When I asked the waiter where our order was, he would receive the answer "oh, I forgot to add it to the receipt." They said we should wait. He said we won't wait for anything, carry the bill for the wine. Instead of the two ordered glasses, there were 3 in the bill) In general, the staff looks friendly, but in fact it's a complete mess.
An atmospheric place, delicious dishes of Yerevan cuisine. We advise you to cook a steak - they bring it in salt and in front of you they effectively set fire to it and smash it with a hatchet.
The staff is very fast and polite.
The name of KTUR translates as ATTIC, if you want to experience truly traditional national dishes of native Armenian cuisine, then you are here, absolutely EVERYTHING is VERY TASTY, huge portions, courteous staff, instant service, colorful interior, gorgeous wines and other spirits for any whim ... in general, I can for a long time to list everything, but it's better to come here once if you suddenly find yourself in Yerevan👍👍👍
everything is very tasty.
very!)
meat, snacks, everything is delicious, and the ktur salad remained just in the heart.
we liked it so much that we returned the next day with a larger company :)
Very tasty food, but absolutely poor service. Here, the owner is the maintenance staff, and the client interferes with them. There was an order for 25 people - the hostess communicated through her lip, refused to sit down. The staff could stay away for 20 minutes after we called them to come over. It feels like you're not welcome here, I'm afraid of the waiters. We were with an American manager and a team of women, they didn't approach us well. They just ignored it.
In Yerevan, the first thing to visit!!
Is very sincere service, according to all standards of service. The waiters are polite and friendly, humorous, open-minded!The service is fast, even with full boarding! No delays!We ordered a sterlet (it's just a dump), a red bean salad and a meat plate!
The wine was chosen by Voskeni Red, the waiter served it according to all standards and rules, which I am very happy about! I was completely satisfied! And she came out the happiest!! Thank you and prosperity!!❤
I didn't like it, I don't recommend it.
Most of the dishes were tasteless. They forgot to bring one dish at all. It's very noisy (but I think we just got to such a time).
There is no Armenian hospitality in this place, or I just didn't feel it. The waiters' attitude towards the guests was, to put it mildly, indifferent.
I liked the interior.
I don't recommend it. You can find a more decent place.