A great restaurant. Excellent design. They cook delicious. The staff is great! There is also a dining room, the food is delicious too! It's a great place. I advise you to go.
If you don't want to ruin your wedding, don't celebrate it here!
Being an employee of the event sphere, I am simply in the deepest shock from the boorish attitude towards the guests and arrivals of this place.
Imagine when the HEAD of the kitchen comes out at your wedding and says: "So that's it! We're not going to adjust to you, they're adjusting to us here, okay?"
Imagine when there will be dirty tablecloths on your tables and dirty chairs next to them.
Imagine that flies will fly in your hall, and snacks will be placed on tables uncovered 4 hours before the guests board!
In response to a request to cover the snacks with a film, the waiter said, "calm down, why cover them."
Apparently this is the main motto of this institution: yes, why, and it's just fine 😊
The head of this institution has something to think about. If you don't care about reputation and you characterize yourself the same way, you can leave everything as it is) but I think that such an attitude is unacceptable for the title of "restaurant".
As part of a tourist group, having paid 10 rubles, I had a chance to have lunch on 03/01/2020 at the Kolos restaurant. I didn't even understand what was on the second one - a sinewy-slimy-gelatinous mass, not cut with a knife, of a nasty pink color, covered with a layer of mushrooms. When I asked what we had for the second, the waitress did not answer and took the plate away. I went up to the manager and repeated the question, saying that the dish was inedible. The head answered the question with a question: "So what do you want?" I asked for a refund, and she counted out 4p 30kop to me. I advised her to cook such a dish for her husband. I attach photos, those who wish can enlarge them. An institution that prepares such dishes and treats its guests and cooking duties in such a way does not have the right to be called a restaurant.
Besides, there was no paper in the toilet stalls. This is not a railway station eatery in a village, but allegedly a restaurant in the district center. A group of fifty people dined, who paid 500 rubles for this lunch, was it really impossible to allocate 40 kopecks for a roll of paper?!