I'm not thrilled. I didn't know about him before, my friends invited me. I'll start with the pros: the interior is not bad, nice to be in, the bathroom is clean. Of the pros, everything...(
Cons: the food is tasteless (I ordered caesar, my husband pasta and croutons). I'll start with the salad (this is probably the worst caesar salad I've ever eaten, I was hoping for a branded dressing, but I got a lot of mayonnaise) I ate only what didn't touch the mayonnaise. Croutons are not croutons. In my understanding, toast is when a person can take it with his hand and eat it. They brought us a plate with two pieces of bread (an ordinary brick) fried in butter and just poured them with mayonnaise, sprinkled with cheese on top. I couldn't take them with my hand and barely cut them with a knife, the pieces were huge and tough. It was unpleasant to even try because of the amount of mayonnaise. It was impossible to eat them, and we didn't eat them, but we paid the price.
In a word: DISAPPOINTED 😢
I won't be coming back...
I would like to express my gratitude to the chef of the Colette restaurant for the incredibly delicious udon! The perfect combination of spices, food and sauce! Taste buds are thrilled! Thanks to you, my vacation starts at 10000000%! I'll recommend it to everyone I know now!
I'm surprised by the service, but the scariest quality of the kitchen! I have been for several years (twice a year) I went to this institution and I liked everything, but on May 7, 2025, everything disappointed me!!
The kitchen is just terrible!! Draniki are deep-fried soles. And the ribs are fat bacon with a skin, and not a gram of meat, and just like deep-fried and sprinkled with barbecue ketchup (( sorry- but this restaurant is in a very passable place, but they shame Mogilev with their cuisine!!