We were at the gastrofest for 34 rubles. We got into a live queue, passed quickly. There are a lot of people. We took two sets for 3, to say that we were full is to say nothing. No matter how hard they tried, they had to take it with them. The dishes are all hearty without exception. You can safely take one set for 2, you can eat well. Only one person will eat soup, and so everything else can be put on separate plates and tasted. In general, I advise you to visit this institution.
Since I am madly in love with Georgian cuisine, I have been waiting for a very long time for at least something similar to open in Gomel. And so...It's happened! The atmosphere of the establishment is on the level, of course, a little noisy, but there is no point in finding fault with this! About waiting for an order, people, you come to an institution where they cook, and not like in bangs, ready-made! Do you need to be faster? welcome to batski, which is further along the Soviet line, and fast and "tasty". The food is amazing, the khinkali is very tasty, the dough is gorgeous, the filling is incomparable! The grilled plate is also amazing, the sauces are delicious, the meat is perfectly fried. The service is top notch, the intern served, but according to her work, you can't tell about it, she is a very polite and kind girl. If you love Georgian cuisine, welcome! I also recommend lemonades, produced in Georgia, which are also insanely delicious. In general, the rating of the institution is 5/5, if you have time and want to have a delicious meal somewhere, welcome!
Hello everyone) I am not a master of writing reviews, and I rarely do so. However, inspiration struck, let's go.
The place is interesting, the interior is cheerful with a national Georgian touch (although I'm not sure, I haven't been to Georgia). The staff is friendly, but personally we were unlucky ((( they forgot about us for about 20 minutes (apparently the waiter was not in the mood), which made us very annoyed. My wife couldn't stand it and solved the problem by simply contacting the administrator. The order arrived quickly enough, but we did not count the cranberry juice (apparently this day was not ours).
We liked the dishes, so to speak, the taste, color and smell))). Although I didn't like ajakhuri, the potatoes were too raw, the meat was a little dry, and I didn't find any vegetables at all. (unless, of course, I got the name of the dish wrong). Therefore, feel free to take khinkali with cheese, we recommend it to the whole family.
It wasn't easy for me, but I didn't leave a tip.
The overall result is four for the establishment and the kitchen.
Have a good rest, everyone.
Your participation in the gastrofest is a huge mistake!Everything would be fine, but the feed started with rolls, everyone who sees a weight of more than 2 kilograms should know that these are all rolls!!No more than 300 grams of meat in a set.A plate with a greasy tasteless shish kebab was served cold, when asked to cook it again, the plate was taken away for 15 minutes and returned in a heated form.I even feel sorry for the stars
An atmospheric place, the food is delicious, you can eat to the brim, the price is acceptable. Who is a fan of Georgian cuisine is just right for him. Among the disadvantages of the lack of private or VIP
We were 3 days after the opening of this institution.What immediately catches your eye are the insects that fly around the room and land on food and cutlery.The waiter carried the order for a long time, and also mixed up the dishes.The beer is not very tasty.The food is cold.Khinkali smelled of rotten meat and swam in a large amount of water .They didn't serve us any utensils for soup.Also, at the end we waited for our bill for 40 minutes and the waiter would not be able to sort out the terminal.The place is very noisy.We don't go there anymore.Of the advantages, I can only highlight the central location.
The staff and their politeness are 100 out of 100. It is very rare to find such a service in Gomel.
But I honestly didn't like the food. I will note the cheese sides in khachapuri, yes, it is interesting. But the Khinkali did not "go in" at all, they ate tastier :)
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Наталья Чудина
Level 8 Local Expert
September 4, 2023
It 's very tasty , everything is hot from the heat . Desserts , hot tea . If you haven't been, I advise you to visit. Very nice waiters. In the daytime , everything was brought quickly enough .
Khinkalnya was surprised by the shabbiness of the interior, unreasonably high prices and completely tasteless food. On the positive side, smiling and polite waiters
National Georgian cuisine, an atmospheric place, Georgian music does not bother. The friendly staff explains the dishes if there is no composition on the menu. The waiting time is 20 minutes. Salad with baked eggplant bomb, khinkali with lamb is also very tasty.
Great place, delicious food (especially eggplant rolls), interesting interior. Of the minuses, huge windows and people looking into them are annoying. I definitely recommend it.
We ordered 2 servings. Shish kebabs for 300g. And potatoes. They brought 6 pieces of meat on a plate. We called the waiter to clarify what was going on, the girl began to assure us that the kitchen was working according to the rules and everything was observed. They called the administrator, also at first said that everything was fine, then took the plates to the kitchen for 3 minutes and returned with the words "yes, the cook mixed up the portions")))) they did not solve the issue in any way, they only offered to wait until the meat was fried. We refused.
We also came to eat a month ago
Pork neck steak and vegetables. The menu says 400g of steak, in fact there is 250-280 no more and a huge tomato.
The only thing you could eat there before was grilled meat. Khinkali were already on the 3rd floor. And now there is such a complete deception with meat. Don't set foot there anymore!
We were warmly welcomed - this is one of the advantages. I will not write about the overall situation in the style of the establishment for an amateur. The order is very long to wait. There is a lot of turnover, the waiters can't cope. With regard to the menu, there is no decoding of the ingredients of a particular dish. I had to strain the waiter, but she coped. I didn't like the food. What was in the photo on the menu was very different from what was brought. The chicken was rubbery, there was an incomprehensible substance in the place of the sauce. But of course, after a 40-minute wait, it turned out that there was not enough for 2 servings. We were in a similar institution in Minsk, we liked everything very much, because of this we decided to go there, but I DO NOT ADVISE it.
It's a good place, the cuisine is delicious, the staff is polite
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Ангелина Заурядная
Level 8 Local Expert
May 28, 2023
An insanely delicious place that you want to come back to again and again. Friendly and helpful staff. A weekday bonus is a discount on khinkali. We love this place with the whole family
The service is perfect. The place itself is very pleasant. The kitchen is not exactly similar to the name. Everything is completely different from the national forge.
In principle, there are no complaints about the entourage. There are kitchen and maintenance services.
1. It takes a very long time to wait for the order (khinkali at least 30 minutes). On the one hand, it is clear: it is necessary to cook. On the other hand, keep in mind that you will have to wait decently for the main order. The staff, I must say, is adequate and polite;
2. I don't know about others, but I didn't like any of the dishes (which I repeat for a long time). Neither salads, nor khachapuri, nor everything else, the only thing I will note is: khachapuri in Adjarian, it's delicious;
3. The price tag for spirits is very high: 30 and 50 rubles for 0.5 Belarusian vodka, a little luxury.
Bottom line: it's a one-time place for me. Maybe someone will like it more, people's tastes are still different
Everything is on top! The kitchen, the atmosphere, the service, were pleasantly impressed. Special thanks to the waiter girl Dasha, she is so smart and very pleasant to talk to. Thank you for a pleasant time)
If you want to waste money. time and nerves - visit this place! Undercooked khinkali. raw dough , and cheap minced chicken instead of pork and lamb. The waiting time for dishes is from 30 minutes.
The restaurant is good, everything is delicious, but we waited a very long time for the waiter to serve dishes and pay, for this - a star
Apart from waiting, everything is great
50/50
conflicting impressions. sometimes they do well and some things are very good, but I can't forgive them for poisoning 4 people living in different places. we came to the gastrofest, waited for 2.5 hours to be served, I understand the load is large, nevertheless. after that, everyone prayed for death due to abdominal pain by morning. but some of it was really delicious.
The service is fast and polite communication. We were very surprised by the sound of the cooking time. That's right! Khachapuri waited 53 minutes in the Khinkalna of Soligorsk. They probably went to Gomel or Minsk to get them.
Nevertheless, we visited this institution with my wife and a small child.
Khinkali - did not like (with chicken, with cheese - delicious) a lot of dough, little meat.
It's a long time to wait for an order.
They forgot about ordering a second beer at all, I had to remind them twice.
The bill was brought. He said payment by card. I waited 20 minutes, and then I had to remind you.
Maybe I'll change the review if I decide to come in again.
If you want to spoil your evening, come here!You wait for an order for an hour, People crowd around the tables, the food is on the three, The table is dirty
upon entering the establishment, a friendly host welcomes you and offers you a table to choose from. the waiters are all friendly and attentive, offering delicious dishes! the service is excellent, as is the kitchen. they warn you about the waiting time in advance)) I am very pleased with the promotions, I hope there will be more of them! in general, I advise everyone to visit this institution)
Geographically, the place is good and lively. It is in demand among young people. I would not advise gourmets to come here. For khachapuri, puff pastry is used, and here the usual yeast tortilla with a minimum of filling. They packed a burnt pancake with them at all. I didn't like the dough in khinkali and kebabs. Well, maybe to make soup. By the way, the wine has 1 name, it tastes diluted. So.. I'm not a rider here anymore.🤷♀️