Kervan Konağı Restorant
1 review
October 3
There are various types of grilled, pita and juicy dishes. Because it is under the ground, it does not have a view and a spacious environment. Especially juicy dishes are very salty. The grills are not bad. The first time I wanted a lahmacun, I was a little disappointed. It turned out that Antep lahmacun had to be requested. Lahmacun prices are cheap. Chicken and meat skewers are nice. It's good to roast meat again. I didn't like the grilled meatballs very much. The Adana kebab was good. As a treat, shepherd's salad, mashed salad and pasta come. After dinner, tea and semolina halva are served. Juicy dishes usually do not stay in the evening. The service is disrupted sometimes and the waiting time is a little long.
I would like to give a special thanks to Mr. Ismail, the service chief. He runs the business as far as he can. He never spares his smiling face and kindness.
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