The flavor was very good. The place is not very heartwarming and they are constantly pushing, making people feel like they have to, whether we should add or add.
It is very tasty and expensive. Relatively expensive, of course. But it's worth it.... The choice of dishes is not great, baked lamb and tea with ayran, but this is a specialized institution for these dishes.
Denizli's most characterless tradesmen brought meat as 1 kilogram, we have a maximum of half a kilogram of free parking, the parking lot owner says he wants money, different people, I don't recommend it at all