It's a very nice place
Uzbek cuisine all dishes are simple
to lick your fingers.Plus the teahouse is combined and what kind of kebabs are there
I advise everyone who will be in Andijan
to visit this place
A real center of Uzbek and European cuisine, if you can call it that. I come here very often and I really like the dishes and the service of the staff. The prices are very acceptable. There are both sams and kebabs very tasty
We went to dinner, we liked the food, ordered a shish kebab and kebabs, the shish kebab is delicious, and ground and lumpy liked it very much, but salads, to be honest, not very much, took Caesar and a man's whim, at the expense of service- we waited a long time (excuse- the waiter is new and like stormed, well, okay- the main thing is they waited) at the entrance they do freshly squeezed juices, in my opinion pomegranate, I forgot to try :) they also sell fruit, our man came down and bought some fruit for a snack. And well, for dessert we ate a curly white cake- fresh and delicious- I also advise it, soft, moderately soaked in cream, I liked it not too sweet! There are places on the beds and inside, we were sitting on the second floor.
There was one time. The kebab is very tasty. The dishes are not very spicy. They said they do it on purpose so that people have more appetite. The service is very fast