The staff is very polite, the food is delicious.
The interior is very interesting, nostalgia reacts in every corner.
Only the hall is not enough, but they said that they will soon open a large summer veranda by the river, it is very interesting to see.
Take 100% fish in Karakol, including in this institution. I took the signature dish, it was very tasty, the portion was large.
I didn't like the Korean salad with fish very much. The service is not super-fast, apparently, according to the speed of the kitchen. The price tag corresponds to the quality and portions. Non-volatile dishes, such as shurpa, also do not fail.
It's a wonderful place, the surroundings are former Soviet, retro style, and the food is very tasty. The most amazing thing for Kyrgyzstan, and for Karakol as a whole, is not being ripped off for services, which pleased me. I advise everyone