They wandered in by chance in May 2025 and took the pide with them. No one spoke English among the available staff, they found us a Russian-speaking waiter. We helped with the selection, quickly prepared it and carefully packed it with us. The classic pide seemed a little dry and unremarkable, but the round pide with chicken turned out to be tasty and juicy.
The next day we went to dinner, took a taste of lentil soup, lula and ayran.
The service and food were excellent!
A small cafe.. The food is delicious. During the week in Istanbul, we missed the simple food, just the chicken.. There is no alcohol on the menu.. But we were with our own.. Everywhere)) in short, it's delicious.. And the soup. In short, we even went a couple of times