It's terrible! Don't be fooled that a lot of locals stop by, apparently they are cooked separately! Nart is one dough, there is no oil at all, do not order the "frying pan" dish at all - scraps of unfinished beef, everything is terribly salted, apparently not fresh (this is not the first time in Abkhazia, they do not cook like this here). As a result, everyone who was in our company had an upset stomach!
In fairness, I will say that meat is delicious in Abkhazian, tangerine juice is not bad!