Great location for a meal. Interior is nice. Dishes are delicious. Waiters and staff are polite and in good mood. It was my pleasure to visit this place. The place is full of people. Atmosphere is delightful. Definitely come back when here again ;)
We were here 2 years ago. There was a Turkish breakfast. It was delicious back then. We arrived in Balkhash and ordered doners - we haven't eaten anything like this yet. Doners should be called - "Minus the mouth and teeth" doners are infernally hot. The meat is dry, as if it was burned in the sun, the potatoes are no longer potatoes, but crackers or chips, there is no sauce at all, a little mayonnaise splashed, the pita bread is burnt, dry. When I bit through the pita bread, it broke and bit into the gum. I've never eaten such a terrible doner in my life. When you eat a Doner, you should get high, enjoying every bite, and not suffer from pain, making faces in agony. It's inedible to put it mildly. It's disgusting. Doner has never disappointed so much in his life. The staff did well. The only plus. That's it, there are no more words
Purpose: To have breakfast in the morning
Task: To find an institution that works in Balkhash at 9:00 on Sunday.
Result:
• Friendly staff.
• Waiting time for American breakfast: 30 minutes.
• The dish did not meet expectations: the sausage is of poor quality and cold.
• The interior is 3.5 points out of 5: expensive and rich, but uncomfortable.
Conclusion: Mixed impressions. For lovers of luxurious interiors, it is suitable, but for a traditional American breakfast it is better to look for another place ... I admit that it is not in Balkhash.