A very nice family hotel. The owners live right there. Breakfast is prepared by ourselves-pancakes with homemade jam, boiled eggs (if desired, they will be presented with sausages), berries, fruit, cheese, sausage, butter. In the evening, you can sit on the patio with wine and fruit, or you can order delivery.
We left for the port early in the morning. Grandpa (the owner) said he would make breakfast early. And indeed, the table was set.
Even with us, two tourists agreed with my grandfather to attend a pilaf cooking master class.
All in all, a nice, pleasant, peaceful family hotel.
We arrived at night, but we were informed about it in advance - no one met, no one was at the reception, we stood for 20 minutes overnight, there was no local SIM card... We accidentally saw the Wi-Fi data and contact number in the telegram - we called, a man came out and gave us the keys and that's it, no information...we had a problem with the keys, the key didn't open/close the door well, but there was no one to tell about it - there was no one at the reception... the mattresses are very hard, the breakfasts are very weak, the sound insulation is weak.
To get to the sights only by taxi, there is a broken road nearby, open hatches, pits...
There are no "Do not disturb" signs - they constantly broke into us when we were sleeping
Book rooms carefully, there are rooms without windows, although this is not indicated in the description of the rooms.
Nice family hotel. There is a patio. Tomorrow is not very varied, but you will not stay hungry. Breakfast is served in the basement, but it is much more pleasant to sit in the courtyard.