Very tasty. And there are a lot of quests and it is very interesting. If anything, you can not only eat there, you can go through quests there, play games with friends. A very good place to celebrate a birthday
An atmospheric place! You can come here with children. Clean, tasty, good unobtrusive service. One question - where is the dark beer? This place can definitely be recommended!
The place seems to be interesting, the interior design is very diverse. There are motorcycles, old refrigerators, as well as more modern decor. And the music is from another opera altogether... This place doesn't know what it wants to be, what impression to leave. In short, the atmosphere is a failure.
The variety of beer is not encouraging at all. When I was there, they had only 2 options, both so-so.
The food is normal, delicious, but if you just want to eat, there are a lot of more interesting places to go.
The place is not bad in principle, but it does not leave any impressions to make you want to visit again.
There is no choice of beer, but it is poured into chilled, icy glasses and this is the first place in hot Yerevan where they do this.
The food is fine, but without enthusiasm.
The interior is excellent, the designer did his best.
Well, separately about the service and it's just a two. We booked a table for six, but it so happened that we met friends at the bar and decided to sit down together. They asked for a bigger table - they said no, they asked to move the next table - they said it was impossible, they asked to put chairs at our table - they said it was impossible. At the same time, the bar was half empty, but when I told the receptionist about it, she began to assure me that this was not the case...Apparently there was a meeting of the invisibles that day.
The place is not worth attention, only if you happen to be there and you really need to go to the bar)))
We were there yesterday. In addition to the fact that the rock interior does not fit with the music (chanson, Allegrova, etc.) for which you also have to pay separately, cartoons are shown on TV, as well as my husband poisoned himself in this institution with sausages (beer set). I didn't eat them, but he has severe poisoning.
They were obviously frozen and most likely expired.
The place is very mediocre... the guard is just standing over your table, and watching you eat with a special kind of contempt.
In general, it's a complete horror ... I don't advise anyone to go there
We go to this bar for 8 months. The interior is certainly for an amateur, there are a lot of things, but personally I like it.
A huge plus is the food. Whatever we order, the serving is mega fast and almost always delicious. "Almost", just because it was today that I tried tacos and got upset, it's impossible to eat, it's not a taco, but fried fatty pita bread that breaks and everything falls out. Why do you need this position if they don't know how to cook it? All the snacks that we ordered, which is 3-4.. all with the same sauce. Finishing only the first one, the sauce is already tired. I'd rather not say anything about squid at all, I'll never order again.
Steaks, grilled vegetables, beer in frozen glasses, these are.
But the most important and almost the only real disadvantage in my opinion is the employees. What about the hostesses who always greet you with a stony face, while not even greeting you, but immediately "how many of you are there? Sit wherever you want." And the waiters, this is the most trash. I have never met such boorish, slow-moving, eye-rolling people anywhere. Boarding is almost always zero, but at the same time you can sit for 20 minutes and wait for the waiter just to make an order. Even if you hold down the button, a couple of times you had to get up yourself and look for a waiter and literally grab her while she was running. We came with friends several times and we were ashamed of such service, because we recommended this bar. Naturally, I will not recommend it to anyone else.
Even today we were the only ones sitting, at least I didn't see any more guests..we were served by three different waiters and two of them treated us as negatively as possible, and we thanked them and smiled, and in response only a dissatisfied expression on our face, rolled our eyes and ran away without even giving them the opportunity to ask anything. We start asking a question, she takes the plates and just walks away, as if we were talking to the wall. I saw that the reviews below have repeatedly written about the service, I conclude that no one is watching the maintenance staff and it's a pity.
The most gorgeous place of all. The design is on some cosmic level, so cool that it cannot be described, low prices and live music (payment of 4000 AMD for music) are an excellent addition
A three-star institution. The waitress acts like she's doing a favor, that she's doing her job. When ordering for 4, the dishes were brought only to three, and the fourth had to sit and watch the others eat. Dolma assorted - 4 pieces in cabbage leaves (overcooked, leaves fell apart), and 4 on grape. Adjika sauce is pesto with red pepper, barbecue sauce is bell pepper lecho, and mustard sauce is plain mustard. The seafood risotto was too greasy and too salty. Three stars only for an interesting interior
We were here on the evening of 09/06/2023 on the recommendation of bloggers Navigator Tourist. We were not greeted very kindly, no one from the staff smiled, we got the impression that we came as if to eat for free, very unfriendly!Although we were always greeted with a smile and at home in all restaurants in Yerevan.The receptionist and the waiter (a blonde girl) came up almost "ten times" and said in such a mannered tone that since the music program, the entrance is paid, it seemed that some beggars or do not understand the first time.I asked to take a photo of your beautiful institution as a keepsake, the administrator also allowed with dissatisfaction, the administrator also breathed in my back, as if I were some kind of secret agent and trying to take over the secret environment of this institution
Each order is 40 minutes of waiting, even if the dish is as simple as possible - I do not know how to cook baked trout for an hour, it is done at home in 20 minutes even by a person who does not know how to cook.
A good place, great surroundings, inexpensive beer, good sausages. I really liked the design of the whole place. The staff is not very friendly and for some reason you can't touch everything...
Outright disappointment. Tom yam... It's anything but Tom Yam. It looks more like a hodgepodge with pieces of sea shells. Well, the crayfish... I asked the one who cooked them to treat them... Moreover, I cooked it 5 days ago. The staff was generally adequate, but the cooks... I quickly realized why I, the waiters and two security guards were in the restaurant at 9 p.m.
Hot Pub on the street, where no one turns off - here you have climbed the cascade and, of course, climb to the next level to the monument of the 50th anniversary of friendship. And at this point, you can turn left and there will soon be a pub.
The menu is extensive and versatile, everything you can eat with a drink. I won't be able to cover everything, but I went through the tops.
Burger with beef - when I lifted the bun, I couldn't resist taking a picture of IT. I love it when a cutlet claims to win the Miss dystrophy category. How many millimeters is it thick? No wonder they don't ask for roasting. She's here in 30 seconds, well given. The funny thing is that the burger is generally good, juicy, and bright. The cutlet would be twice as thick.
Deep-fried cheese is not bad, but in a frying pan of this size, such a portion looks lonely, as if someone ate half of the portion while carrying it.
Tacos - let's just say it's not a taco. Not once. This is minced meat in dried thick pita bread. With beans and sauce - like a very rough version of chili. Satisfying, but boring, rude. The pita bread is so dry that it breaks instantly and does not come out with your hands. A lot of minced meat with pieces of flatbread.
Mini sausages with cheese in bacon are the norm. A huge portion of spicy mustard, spent 10 percent. The rest will be thrown out, yeah.
The beer here is German and Cilicia on taps, the bottle offer is also poor. As a mockery, there is a poster in the toilet with a description of various hops for craft beer.
As a result, something is satisfying, something is delicious, and in the end, sadness is sadness and I do not recommend it.
Very tasty. Be sure to try the salmon steak and tamagawk.
The atmosphere and interior are at their best.
+ for people with children, there are cartoons on the monitors that calm and distract children.
Borscht is good. Atmospheric. Fi service is being pinned in all establishments of Armenia: moreover, this money does not go to the waiters, it is an institution. What's on the menu not to score soase?
They were poisoned after visiting this institution.
Even from the very entrance, it was necessary to go to another place, this is facilitated by the strange guards, absolutely incompetent and boorish waiters who offer the most unsuccessful tables, furniture piled at the entrance, live music strange for this institution, which you also pay separately, the list can be listed for a long time. But we stayed, fell for the laudatory review on YouTube. That was my mistake. As a result, I will drink only water and black tea for the rest of the rest, snacking on rice porridge on the water.
A chic pub with an interesting interior and excellent cuisine. During my vacation in Yerevan, I visited this institution more than once. I strongly recommend it.