The first year after the opening, my husband and I tried all the cakes and desserts, it was unrealistically delicious. But a year later, when they apparently gained a clientele, they began to save very clearly, the height of the cake should coincide with the height of the cream, but they just started stupidly smearing a thin layer of cream on the cake and now the price does not match the quality at all. The second point, pictures of cakes and desserts in the social network. this does not coincide with reality, they decorate everything just terribly, I have never seen this even in cakes in stores, everything is crooked, oblique, tasteless, they promote free cake decorations for the new year, and in the end it was a shame for his parents to bring him to the holiday, I would have written the words happy new year more beautifully and draw a crooked Christmas tree, that's all their "offigen" decor, when I came to complain about their decor, I was told that no one knows how to draw and decorate cakes, that's what "professional confectioners" work there