In principle, it's a good place, the food is delicious, the beer is average (you can drink it), but very expensive. Maybe it's so expensive because there's live music?
The most important thing is to go on Thursday or Friday to break away with a strong male company for snacks and drinks of the most interesting trade names and regions
It's a very strange place.. There are no questions about the kitchen. And ofiki and Lisa in particular are very rude!!! She tried to communicate with us!!! I understand that the administrator Olga is also in the topic! The sediment was not good! We need to get rid of them! It's bad for the establishment!