Everything is delicious and the staff is polite and attentive. They cook fast, but I was there when there weren't many people. My friends advised me. The receipt is of the highest average, closer to the restaurant.
It's a good place. Small, but good. However, beshbarmak had to wait three hours, they said, so they ate other dishes. The kebab was brought - the meat was cold, and we waited for 40-50 minutes! The plate was taken away, warmed in the microwave for five minutes and returned in the same form) in general, they don'T cook from under the knife here!
Pleasant oriental interior, attentive staff, all polite, clean. It's delicious, but the prices are above average. Of the cons (for me) smoking hookahs (we came to a business lunch, smoked next to each other)