A small restaurant in Bodrum.
It is better to book in advance. On the day of our visit, the entire hall was booked for 20.00.
With a time limit at 18.00, we were put in jail for an hour.
2 glasses of Sauvignon, octopus and artichokes for an appetizer, octopus and 1/2 sea bass from the glacier for hot (both dishes are cooked perfectly) cost almost $ 100.