The person is helpful, it's easy to explain in English, it's more difficult in Russian, but it's possible.
The portions are big and delicious.
We stopped by for lunch. There is no point in taking the first and second. Because there are more portions, choose one dish and it will be enough.
In my opinion, Turks don't know how to cook first courses. It does not depend on the institution.
I liked everything, it was delicious and the price was acceptable.
By the standards of the camera, it's quite a restaurant. It's fast, tasty and not expensive. These are the main criteria. You can have a snack and move on.