Favvora Cafe is located in the picturesque place of Sukaka. It's very nice and cozy here. Even on these winter days, it's very crowded here. The waiters are great. The service is top-notch. The tapchans are closed and you can safely sit outdoors even in winter. The food here is very tasty, especially the kebabs and the very Sukak lamb kebabs, the chupancha dish, the achchik-chuchuk salad, especially the spinach samsa is a storehouse of vitamins that are so necessary in winter. You can even have a wedding on the terrace on warm days. I recommend it to everyone.
A good cafe-restaurant in nature with separate seating with numerous seats , there are individual tents with trestles for companies , separate rooms .
The staff is friendly, responsive, the order was accepted quickly. The food was cooked for 15-20 minutes .
Our order : a lumpy lamb kebab, was too harsh for 3 points , Mador somsa was excellent by 10 points , achichuk salad and suzma complemented the taste buds.
The place is located in nature , around fir trees , shrubs , nearby you can hear the murmur of water , birdsong , the most important thing is fresh air - all this distracts from the hustle and bustle of the city , fills with energy .
I want to come back here again , come early to enjoy nature and get some fresh air .
There is parking;
The atmosphere is good;
Suitable for family holidays;
There are separate rooms and cabins in the courtyard;
Soames 10/10
Barbecue 7/10
Service 7/10
The price per person is on average 90 thousand soums.
I read the reviews of experienced travelers and came here after a hike in the forest. And I was very sorry. There is almost nothing on the menu, something needs to be ordered in advance. In fact, they were able to give an old cold flatbread, a good mastava (but instead of meat, solid fat), and generally good kebabs. But the kebabs are already small (there are more in any restaurant in Tashkent), and even half of the lamb is fat. And zero baking, although everyone calls here to eat samsa. And a kettle of lemon with a cheap bag.
Otherwise, it is beautiful and cozy, but for a very long time, when there are few people.
The local guide said that it would be better to go to a nearby cafe or right by the forest.
The prices are almost like in Tashkent.
There was a renovation on the territory by the river. They are building tapchans right above the river.
The service was provided by a nice woman who speaks Russian.
Very tasty patyr, like bukhaosky. The green soames.
A large portion of chirocchi salad. The kebabs were on the level.
I recommend.
The atmosphere is good. Mastava and shurpa soup are delicious with less meat. Lamb shish kebab is fragrant and delicious, though a little harsh.
Samsa with greens tastes better than along the road
The nature is very beautiful, but the most important thing is that the food is very tasty. The atmosphere is simply indescribably pleasant. The staff is very polite. And the kebabs just melt in your mouth. I advise everyone!
It's a beautiful place. The service is good.
Kebabs 50/50 as you get there
Sometimes they are very cool, and maybe other times they are terrible. That's how we got wadded-up shish kebabs.
The owners of the institution, if you read the reviews, I ask you to control the quality of the food, especially the barbecue, because people come from far away to eat delicious dishes in nature. The atmosphere and nature are very cool
The atmosphere, nature, cuisine, everything is cool. There are a lot of tapchans, the prices are reasonable.
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2
Н
НАИЛЬ МУХАММЕДЯРОВ
Level 9 Local Expert
October 8, 2024
Nothing good. Only the air is cleaner. It is not possible to chew a shish kebab, the salt and pepper shakers are dirty on the table, it is not known when they were last washed. The client whose table was covered with greasy. The toilet is paid. An ordinary roadside eatery. I do not recommend it!
A very good place to relax and eat a good barbecue. But in terms of maintenance, it needs to be finalized.
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Тигран Манопьянц
Level 14 Local Expert
June 8, 2024
The place is a bomb the waiters work very well responsive the food is 5+ Cook soames very tasty nature there are no words bomb The host is a very positive person
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Ekaterina R
Level 19 Local Expert
August 26, 2024
I didn't like the place at all, although we looked at it and chose it based on reviews. There is no mastava, fat is veins instead of meat, the broth is not tasty. Tortilla, suzma, salad - well, OK. Shish kebab - we didn't really eat, neither we nor the children. It's a shame. We returned to the city and went to eat there. I do not advise you to stop here, alas.