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Ezgi Pide Firini

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2 reviews

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UMUT YILDIRIM
Level 3 Local Expert
March 8
Pitas made as bread are very good. Sunday mornings are extremely busy. There is a queue in summer and winter. They also cook, but I think lahmacun vs.de they're not okay. They have an element, it usually stands at the till, it is extremely careful when the eggplant embers pepper. When I come across him, I make embers, others do it more sloppily from the beginning.
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A
Apdullah E.
Level 6 Local Expert
January 6
All products are delicious
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