Ertsahu
Contacts
+7 (940) 740-18-18
Show phone
Business hours
Closed until 12:00
Directions
Красный мост
121 m
196 reviews
June 18
An amazing place, we went, choosing according to reviews, for the first time. A beautiful place, excellent service , and most importantly, very tasty food. The most delicate shish kebab , juicy , the ear is amazing , we tried the salad with quinoa and salmon , and with salmon and pine nuts very tasty ) I advise you to try the young cheese that is prepared for you after your order , we tried it for the first time and everyone liked it ) few photos , we ate everything , before the review 😂
See original · Русский
3
1
June 27
The very very best ! The only place in the city where it is really awesome in terms of atmosphere, staff, food in general, this is the best restaurant in the city and in general the best restaurant in Abkhazia. There are no such restaurants in Russia at the Michelin level, I say you are the best!!! The restaurant that is open next door to yours, I'm talking about Dolce Vita, It generally rests, They still have to work up to your level for 20 years! Therefore, I boldly tell all visitors and locals if you go to a restaurant you will never regret you are the best!!!! The staff remembers you the kindest even without recording the order!!!! Arkady you are the best, Misha you are also awesome, We have been vacationing in Abkhazia for 6 years And for all six years we have only been going to you the best!!!!!!!!!!! Cool!!!! The kitchen is at the highest level!!!!! Our family comes from Abkhazia, and such cuisine as yours is just the transmitted sensations and tastes from childhood!!!!!❤️🔥❤️🔥❤️🔥❤️🔥❤️🔥❤️🔥❤️🔥❤️🔥We love you, beloved ERCAKH IN MY HEART ❤❤❤❤❤❤
See original · Русский
1
August 30
An excellent place, the best of what you have visited during your stay in Sukhum. We rested in the Land of the Soul and walked around everything that was within walking distance, but as always everything is relative and not all waiters serve equally well, otherwise there are no comments. I even managed to talk with the chef, after that there was no doubt about the competence and the correct approach to my business on the part of the kitchen staff.
See original · Русский
1