I was here for the first time on February 14th.
The interior is pleasant, the service is good, the food is delicious: my wife and I took salmon with cheese mousse, duck leg with cabbage steak, pizza with pears and sorbet with pineapple from a special menu - everything was delicious.
I also liked the adequate prepayment policy for reservations: 2000 SOM in order to book a table for the evening of February 14 for two.
I definitely advise you to visit.