The shin kebab and onion antrikot kebab we ate were great. We had a rice and a cakik in the middle, two people in the room, one child, we ate very well. The salad and sour paste treats were nice. We gave about a thousand pounds, we ate like a man.
Pumpkin dessert and wet dumplings are amazing. Sapanca has now become our absolute stopover point on every trip between Ankara and Istanbul. Dec. Not to mention excellent service and hospitality.