The kitchen is good and delicious. The beer gets worse and worse with each mug. The first mug is the most normal, echoing the taste is no longer clear. You don't have to get up from the third one. They make a ruff, or don't understand what. What for? And so that you don't look at the bill too much when you're drunk, especially if you've been credited with 3-5 thousand. And by the way, I am happy to attribute it. You call the waiter: The final bill does not beat with the menu. - Sorry, we made a mistake. The staff was caught on this. So be careful
It's a disgusting place! The waitresses are schoolgirls. They are sitting listening to music, paying zero attention to visitors. Obviously, no one taught them how to work. The choice of dishes is minimal. The meat is over-salted in Chinese. It was served with French fries, which were then included separately in the bill. I pay 10% service, plus 350 tenge "for admission". In general, there is no service, no normal food, and the bill comes out like that!
The place is so-so even for a small town. The contingent and the interior are from the 90s, and the kitchen is more or less 4. Payment is only cash or transfer, cards are not accepted.