The cooking time is fast. The staff is not interested in selling drinks, etc. Accepted and given away, let's just say they don't offer related products. There are questions about cooking. It used to taste better. They've gone bad now. This is especially noticeable in the sauce. It feels like it's just mayonnaise with water. Liquid, not tasty from the word at all. The chicken was cold. Starting from the middle, the lavash has softened all over, and by the end it has completely collapsed and soaked. Considering that the shawarma was eaten immediately after cooking. French fries are very strange. It's baked on top, but inside it's real mashed potatoes. The feeling that I was very badly frostbitten.
I ordered there three or four times. Once they gave me a card with 10 shawarma for free. It was one time, other times no one reminded or suggested it.
For food. The order is prepared within 10 minutes, the prices are normal. I was upset by the last two shawarma. The first one is with beef + an addition of jalapenos. The beef was represented by a cutlet, it smelled and tasted like a macdac, and there were a lot of jalapenos. Even I, an amateur, had to take it out. I got poisoned by shawarma. I decided to give it a second chance and take the Mexican one. The hot sauce is too greasy. The shawarma wasn't bad, but there was cartilage along with the chicken. I'm not happy with the shawarma, I'm unlikely to take any more there.
The staff themselves are not bad, polite, but hardly interested in the slave properly.
I would like to mention Ahmed's employee at 89 K.1 Pobediteley Ave. Polite, cultured. There are always a lot of people on his shift. How many I ordered - everything is great ! The rest of us need to learn! But his partner is far from ideal.She never smiles , is always sullen, rude in relation to clients.
Svetlana.