The staff is polite, the atmosphere is there, the hall is always full of people, the waiting time is 5-20 minutes depending on the order quantity, the doners are better than in other donerks nearby
We ordered two doners here. The waiting time is 40 minutes. As a result, the doner is not tasty, with some veins and a lot of mayonnaise. They gave me a second chance after a while, it was only slightly better with beef, but still sooo long.
A doner declared as 1.5 pulls on a regular one.
The usual one is less than in other places, at a price a little more expensive, and the quality is not bad.
Eating with beef is also a plus.
7 out of 10
The doner is not bad in terms of freshness and quality of ingredients, but - either sand or pebbles come across inside, and this completely discourages the desire to take risks again