I went here for 2 years several times a week, it was always delicious. It has been impossible to eat at all for the last 2 months. Then pita bread in 10 layers, then without sauce at all, then without meat. The chefs are changed once a week. In general, I used to recommend it to all my friends, but now it's the other way around. Remember, if you lose one client, you lose several more on top. In general, there is no desire to eat this piggy anymore, it is better to eat a cabbage pie in the transition. Your excuses in the answer that you will check can be kept to yourself.
I ordered shawarma L with a double portion of meat. As a result, they were made with a large number of cucumbers, cucumbers were placed along the entire length of the shawarma and 4-5 pieces in each row. There is very little meat, just lettuce and cucumbers. It's not tasty!
No luck, money is wasted(
Be careful
Lavash needs 30% less, as well as sauce. You don't feel the taste of meat and vegetables.
Dill in a Vietnamese shawarma? Seriously?
In Serbian, mayonnaise with mushroom flavor is used instead of mushroom sauce. I was counting on Feta cheese - I didn't see a single piece.