The interior is stylish, there is enough meat, but the sauce.. There is too much vegetable oil in the sauce/meat. I hope that this is only the case in the first days of the opening.
In the center on Masherova Street, the shawarma is perfect, perhaps it depends on the cook, they always took shawarma there - it's very tasty with a thick sauce (6-7 stamped cards have already been used there).
The most delicious shawarma in the city out of almost all tested. Juicy meat, lots of sauce, excellent pita bread. Develop and open more points in different places of the city.
In the cut, the shawarma is just gray: grey cabbage, grey meat, grey sauce (which is very little), grey pita bread. It's really boring, to be honest, not only in appearance, but also in taste. The size of the small and large shawarma does not differ much, unfortunately, there were no scales with me.