I was on a tour of the enterprise. They demonstrated the process of making bread, kneading dough, slicing and packing bread. We tried fresh bread and a loaf from the conveyor. But a big request to the management of the enterprise is to purchase microphones for employees to conduct excursions, since the guide is hard to hear when the lines are running.
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A
Anonymous review
May 12, 2021
My favorite bread is Debriansky so spoiled,
that I would advise you to close down.