the best shish kebab in the city and really no barrel, sukok (which is not tasty for me at all) and other famous places will not compare to the taste of shish kebab in Dilshodshyshlyk.
and separately, it should be noted the achichuk salad, I do not know where they get such sweet tomatoes with such a wonderful combination of onions and raichon with an airy crispy tortilla. It's just space!
There is a young boy among the waiters who speaks English perfectly. I came with foreign guests and did not know how to translate ground shish kebab, kuizhaz or molzhaz, and even more so zhigar. so this kid helped out a lot and easily explained to the guests in fluent English. I definitely recommend it!
I wish the owners that they would rather unwind and expand and open a large restaurant where they could eat delicious kebabs, but also get aesthetic pleasure from the interior.
Believe it or not, for me this is the top among all the kebab shops in Tashkent. I can't stand liver shish kebab at all, but they cook it here, so I eat it with pleasure. Of course, lumpy and ground kebabs are also great here. The only obvious and significant disadvantage is furniture, repairs and conditions. Everything here is in a deplorable state, to put it mildly, but the barbecue is cooked in very clean conditions and the taste is amazing, so we come here no matter what
Dilshod Shashlik, arrived on the recommendation of friends and did not want to. There is a good assortment for shish kebabs, especially I liked the liver and bitter ground shish kebab. The lamb seed is not bad either. The service is on the level. One, but this is their first mastava dish, we need to work on it and cook it better.
Shish kebab is delicious to cook. There are many ranges. The location is also good. The staff is fine. The prices are reasonable. I recommend. They have a lot of clients too.
I was here on the advice of a local TG. Remarkably, there is a horse meat kebab. They didn't seem to have miscalculated, because the score was almost the same as for Chorsu - a difference of 10K soums. The shish kebab is purely Uzbek - small, but good, delicious. The people there take out "bouquets" (of 100 roses))))
Super marinated kebab. There is no repair. My children really like achichuk salad (special tomatoes) and ground shish kebab, and I like a piece of lamb.
I can say that the barbecue is the best, but the atmosphere and facilities will probably be there when the new branch opens, so I make an order by phone.:99 005 11 11 and I always take it with me !
they cook very well. goth is highly respected by every customer, excellent taste and a very large assortment
, the most important thing is always all kinds of kebabs are on the menu
Sokok, parkent and bochkadigi kebabs are in the immediate vicinity. Let them talk, let them talk, let them talk, let them talk, let them talk, let them talk, let them talk, let them talk. Salic salatga has 5 points separately.
DEFINITELY RECOMMEND
It was delicious. I came on the recommendation of local residents. It reminded me of the taste of childhood. But.. This is not a restaurant, so I advise you to pay attention to the taste, and not the place where you will eat. I recommend.
So delicious shashlik, believe me you have not eaten anywhere, thirty tasty soft, cooked in the finish. All excellent service providers are also hushmumoala, great. But the serious problem is that the person who has been with the place has to wait with ochrat while there is too much space
The place is very simple, but the barbecue is decent. When I first found out about this place, I thought that it was probably so-so, but in the end we have already bought kebabs here many times and have never been disappointed, always delicious and fresh. I recommend it, you won't regret it!
There are few such places in Tashkent where mutton is cooked so deliciously and ground (Jaidari) is also very tasty. The top of their achuchuk is something
Poor takeaway service, since they put the wrong barbecue, the pieces of meat are small, personally I will bypass this place, and there is no parking, cars are parked on the side of the roadway, which creates inconvenience to other road users.