We planned a trip to this restaurant back in Moscow, after all, the Ottoman cuisine, the Michelin star, the chef who performs with us on the Russia channel!!!... The cuisine is very tasty and authentic, of course! There is a menu in Russian. We didn't take sets from the chef because we really wanted to try more different dishes. As a result, the choice fell on vegetable salads and three different hot dishes with an unusual meat serving. I liked all three salads, nothing supernatural, it's just delicious, fresh vegetables. Meat with figs and almonds went the most, it just tasted amazing, meat in melon was not very inspiring, and duck meat in puff pastry turned out to be the most delicious! We also took an assortment of snacks (meze), with thin tortillas, which are endlessly brought and brought by waiters, this is something amazing!!!!! I highly recommend taking homemade wine, which is white, which is red, quite nothing... Although the wine list is very decent, there is a large selection of brands and prices... We also got to desserts, delicious, but not "awesome"... In general, of course, an interesting experience, worth a visit, but you have to be ready to fork out: for three (there were two glasses of wine from alcohol) we left 30,000 rubles (this is, of course, in terms of our money, Mir cards, like any other Russian ones, still do not accept, only cash: $, € or local lira)... I am attaching a photo
This is the best restaurant in Istanbul. It's not just delicious, but also very interesting. The fact is that the restaurant prepares dishes that were once prepared in the Topkapi palace for the sultans and their courtiers. That is, you can try what the sultans of the Ottoman Empire once loved!! The menu includes such names as veal baked in melon, goose kebab, simply unrealistic Hurrem pies, etc. ... The dishes are not ordinary and very tasty. Dessert Cutter is just fantastic. And the set of Ottoman snacks is just a delight. A must-visit if you like atmospheric establishments and high-quality food!
We found this restaurant by chance when we thought to try such interesting and delicious things in Istanbul. And how surprised we were when we found a Michelin-starred restaurant! We ordered a tasting of the dishes for two. The peculiarity of this restaurant is that all dishes are prepared according to recipes of the 15th-16th century, these dishes were prepared for the sultans. And we did not lose, the kitchen, service and serving of dishes were all perfect! It's indescribable, you just have to go there once. Very tasty, interesting! And what a dessert!! Yes, it's not cheap, like many good restaurants in Istanbul, but it's worth it.