The place is very beautiful, the menu is varied, the items are very tasty. I liked the table setting, everything looks so aesthetically pleasing. But there is one thing, and this is the location of the tables: it's really not very comfortable, it lacks some privacy, it's too close to each other and to the bar where the waiters are standing, so you feel a little awkward.
Overall, I liked it, but there are nuances.:
The tables are packed tightly, it will be uncomfortable when fully seated, I was lucky it was good.
We managed to try 4 dishes. Beef tartare is very good. Pasta - I won't order it a second time, something is wrong with the sauce, but the serving is beautiful. The signature dish octopus is a great idea, it tastes soft, but the taste is not expressive, unfortunately, I won't order it a second time either, potatoes are supposed to go with octopus, unfortunately it was with eyes, not edible.
I must pay tribute, the waiter (the girl) is well done, knows everything, knows how to do everything. Because of the potatoes, I brought a dessert with mango and ice cream as a gift. The dessert is great, very tasty. I would like to put 4.5, but there is no such estimate..
In general, I would like to thank you for the restaurant's approach and respect for the guests.
Although the landing is very cramped, it is still comfortable and cozy, the service was not intrusive! I love tar-tar very much, I often take it in establishments- here was the most unusual one that I tried.: with starchatella, I highly recommend it (only from the small disadvantage that bread is not served with it)!
I will definitely return to this institution again.