The establishment is generally not bad, although it has not been without its excesses.
Let's start with the atmosphere. It is very interesting, in the Belarusian style.
As for the food. Everything is cooked delicious. There are no questions for the chefs. The portions are quite large.
And now for the excesses.
I booked a table on April 8 for April 11 for two at 20.00. On the morning of April 11, they called and clarified my presence, to which they received the answer that yes.
We arrived at 8 p.m., and the table I had booked turned out to be occupied.
As a result, the administrator, of course, put us in, but I didn't like this moment right away.
Next, a question for the waiter girl. During the evening, she never came up on her own. To order something, you almost had to go after her yourself.
I would also like to mention the guys who sang that evening. The music is danceable, the voices are simply gorgeous. It was a pleasure listening to you.
The food is good, tasty and satisfying.Borscht with pampushki is just mouth-watering, salyanka, salce, pickles...There is no need to wait for the waiters, everyone is watching their tables. The kitchen quickly delivers the dishes to the hall. A minus star for draniki.They are not crispy from the heat of the heat, but boiled somehow (as if they were fried in the morning, and then heated).I have tried many places in different cities of Belarus, and unfortunately they are not tasty here.(I took it several times on different days, I thought it was an accident, but it turned out to be a pattern). Good Parking, spacious, convenient access and exit.
My favorite cafe! Many thanks to the chef for the beautifully cooked beef. To the bartender - for a well-chosen wine. Special thanks to Nikita the waiter for his good work, responsiveness and good-naturedness. It's rare to see a working waiter :)))))