Compatriots! If you see this place, pass by- good advice for you. My husband and I had an anniversary and the guide Anexa (Maxim) at the Marmaris Park hotel recommended this place, saying that he only goes there and in general, the place is just a top! We hoped for the guide's feedback and decided to go. At first, he said, I don't know if there will be seats and then, without question, he booked a table for 8 o'clock. At 8 o'clock, an individual transfer to the hotel arrived - a minibus. Everything is great, we thought (naive)))) we arrived, brought the menu in Russian. We ordered an aperol, a bottle of beer, shrimp in a SPECIAL sauce (it sounds cool, it's not true))), my husband took carpaccio and took shrimp in batter. For this, we all paid off almost 10 thousand!!! 10 thousand, Carl?! Well okay. If it was delicious, there were no questions. It wasn't that it wasn't delicious, it was disgusting, 🤢🤮 - that's it)) they brought shrimps in a special sauce, I try- these are shrimps soaked in ketchup and mayonnaise, and even in such quantities that it's just creepy. The carpacho was tasteless. The shrimp are dry in the batter. The aperol was barely orange, it felt like it had been standing in the morning, water with water. A Russian girl was sitting next to us, after hearing our terrible discontent, she says, "did the guide advise you too and do you also taste bad?"
My husband and I "daaaaaaa" in one voice. She was eating squid and said it felt like the sole had been brought. She didn't even eat …
As a result, a terrible dinner, wasted money and a sore stomach from this food…
It's up to you to go or not. Definitely not!!!!
And the visitors in the restaurant are all foreigners, they seem to like it and it's delicious)
Visually, it's a beautiful place
A wonderful restaurant with an interesting history of creation. There is a terrace right on the waterfront. There are a lot of people, but there is a guest table where guests are invited to wait until a seat is available. Good authentic cuisine, everything is delicious. There is a balcony on the second floor for two, from where there is a stunning view of the bay.
On the recommendation of the hotel guides, my husband and I went to this restaurant for a birthday celebration. We arrived on time, but were greeted with a frown, and although the table was booked at the hotel, we "searched" for our table for a long time among the same completely empty tables. As a result, they were planted on the edge, away from the fans, actually in the sun.
They couldn't recommend anything, they just gave out a menu, and they simply ignored my question about the yield of the dish in grams.
I have already asked in complete confusion: is this a dish for one or two people. More slurring. He doesn't understand Russian, like. Then he answered me in Russian: "200-250 grams."
In general, we canceled all previously ordered dishes except the first one and did well! They brought a plate with a pile of rice and French fries.. it kind of went to a hot tray with 3 boiled rubber shrimps, 3 mussels and rings of squid baked in tomato or tomato paste, it's just bewildering..
While we were trying to try it all out and decide whether to stay or not, we started moving umbrellas and chairs and tables right behind us with a bang. Well, we immediately decided to leave. The celebration did not work out.
During the whole time that we were there, another Russian family came in. That's it. The rest of the tables remained empty, although the guides assured that in the evenings "grandfather" had nowhere to fall..
I don't know what we did to displease them. Or is it that they have such an attitude towards everyone except "their own"?
Going around the corner, we went to another restaurant, had a delicious and sweet meal.
The owner said that "my Grandfather" has a lot of empty show-offs, they were also sold very expensively, despite the fact that almost everywhere on the pier the food is almost the same.
In general, we do not recommend going to the grandfather. walk along the shore and come across other lovely places where there is less pathos, but more warmth and taste!