The best boar knee is here. The restaurant is next to the Vltava River and the famous one-way pedestrian street with traffic lights. Accepts any currency for payment. They didn't take anything except knee boar and beer, but the waiter brought an amazing chicken pate and becherovka as a complement. In general, we must try to get there. The room is not too big, so you need to explore the armor options. We came in "from the street", somehow lucky. Nearby, swans are being fed on the shore, which is also an attraction.
The best boar knee we've tried. And in Prague, only this product was consumed in different places. Well, we love meat. Because my wife doesn't drink red. They took the white local. Tramin cerveny 2017. And it went great cold even under the meat. Polite waiters, even to Russian speakers. A little away from the traditional tourist routes. Apparently, locals come here, but they won't go anywhere. When our knee was cooking, the aroma went all over the restaurant, even on the street. And the portion is huge, maybe at a higher price than the average, but you can safely take it for three. Or a family with two teenagers. I recommend it)
All fans of Sergey Lukyanenko must visit. :a) Once in Prague, I was looking for this restaurant purposefully, after reading the book. :about) In the end, he satisfied his culinary and literary hunger.
Day Watch: The Black Eagle was one of Anton's favorite Prague restaurants. Maybe it's just because he visited it several times when he was in Prague for the first time. How much does a Russian person need to be happy? Good but unobtrusive service, delicious food, amazing beer, low prices. The last point is quite important."...