Friendly staff, beautiful interior, delicious food and an open kitchen! It was interesting to watch the professionals do their job! A great place for dinner!🍷
Please note that there is a service fee that is automatically included in the bill.
Delicious, juicy, cozy) many girls were sitting very elegant at the tables, but no one branded me in flared jeans and a T-shirt)
I liked the kitchen, I took tar tar with truffle, but the non-alcoholic beer was not impressed, it was empty
An amazing restaurant! The interior is very beautiful, we were sitting on the thermal veranda. We ate zucchini fritto, Bugatta, mushroom risotto, veal. Well, the Argentine malbec is very tasty, the service is first-class. After the Turkish flavor, I really wanted white tablecloths, sophistication) everyone speaks English well. The only thing is that the chocolate dessert is not very good, I don't even know how it can be made like this ... just below average.
1. Mediocre food: we ordered pizza with prosciutto and salad with avocado and tomatoes. The salad was so heavily seasoned with vinegar that it was unpleasant to eat, and the taste of the ingredients themselves was not felt. The pizza just looks and tastes mediocre
2. The staff was very formal, in the spirit of "the job is done and that's enough", there was no soul in the actions.
3. Apparently there is no non-alcoholic menu
To make this review look unbiased:
1. The interior is pleasant, the veranda looked tempting
2. Booking a table through the mail took only 10 minutes, they answered quickly
As a result: I would like the food to be as good as the interior