A cool place where you can taste the first-class pilaf of the Ferghana Valley in a friendly atmosphere. The price and service are all on the level.
With pilaf, you can try gurab, onion - anzur and other salties.
They made a mistake twice in a row and brought the wrong dish. Both times they were forced to wait a long time that they decided to cancel the order. The second time, there was even a bill at the checkout with canceled food. Half of the staff wanted to demand money from us for a cancelled dish that we hadn't ordered. The staff and service are poor. The food is also zero along the way as we have never tasted what we wanted