A popular restaurant in Vilnius, it is better to book a table on Fridays and weekends.
Huge portions of crackers for beer and French fries. The kitchen is simple, but delicious.
You can often meet the owner of the restaurant in the hall. My husband knows him and when they meet, they usually drink a glass of homemade vodka, which is not on the menu.
By the way, there is a brewery in the basement of the restaurant, you can book an excursion there.
In summer, you can dine on the patio. Shalltear, wheat beer is a beauty!